From Owner Garry Saunders and Chef Monica Churchill:
We are located at the Sands Harbor Resort & Marina. Everything
is fresh, high-quality fare and we have added many non-seafood
items such as Rib Eye Steak, Pork Chops, Vegetarian and Chicken.
Come enjoy waterfront dining with our breathtaking vistas of the intracoastal.
We anticipate your visit and the opportunity to serve you!
Stop in this weekend and try
our new Riverside Blue Martini.
$3 samples and $9 for the real deal!
• Take Out
• Banquet Facilities
• Live Entertainment
• Happy Hour
• Smoking Section
• Full Bar on Site
• Children's Menu Available
• Reservations Accepted